Tartar Sauce (Martha Stewart). Oh man is this good! So simple. I used canola mayo sweet white onion (instead of shallot) and added garlic powder. I omitted the salt component as mayo and the pickles are salted so it doesnt need it! Juiced 1/2 a lemon instead of just 1tablespoon. This is so good alone but even better if you add some siracha to it! If you feel even more daring, make yourself a serving and add a squeeze of ketchup to it. Oh the things you can do with sauce are endless. Its YUMMY

Tartar Sauce (Martha Stewart). Oh man is this good! So simple. I used canola mayo sweet white onion (instead of shallot) and added garlic powder. I omitted the salt component as mayo and the pickles are salted so it doesnt need it! Juiced 1/2 a lemon instead of just 1tablespoon. This is so good alone but even better if you add some siracha to it! If you feel even more daring, make yourself a serving and add a squeeze of ketchup to it. Oh the things you can do with sauce are endless. Its YUMMY

Original article and pictures take https://marthastewart.com site